Has there ever been a good day without a cup of coffee involved? How about we add a little something special to your daily cup of joe? Making your morning cup of coffee can be a little more complicated than you think, but in a lot of ways, it sets your day up to a good start!
Tip One:
Find good quality coffee and look for a roast date on the coffee bag. Make sure it’s within the last month.
Tip Two:
It’s a good rule of thumb that if you don’t like to drink from your tap, use filtered water to make your coffee.
Tip Three:
Throwback to a pour-over method for your coffee.
Tip Four:
This is a very common mistake. Let your boiling water cool for a minute. The perfect temperature range for a good brew is between 200 – 205°F.
Tip Five:
Make sure to rinse your coffee filter with hot water. This will help the oxygen levels when your coffee is being brewed.
Tip Six:
Sip it while it’s fresh. Drink your coffee within 25 minutes of when it has been brewed. This will give you the best temperature and flavor.
Looking to spice your coffee up? We’ve got some tasty coffee-based cocktails for you to sip on. Check them out.
